Chocolarder Stroopwafel Chocolate Easter Egg

Everyone has that mind blowing moment when they learn they can heat a stroopwafel on their mug of tea or coffee – elevenses taken to the next level, or was that just us?

These delicious waffles have made their way across the globe from their origins in the Netherlands, whether you enjoy yours warm or cold, it’s hard to not have fun eating them! The crumbs of waffle and flavours of caramel run through this milk chocolate, just try not to demolish the whole thing in one!

We wouldn’t recommend popping this one onto your hot mug, a little less heat resistant than its inspiration – the stroopwafel.

Designed in-house, each egg comes in an illustrated box with a snug internal fit, a cut-out window, and a whimsical spiral-style closure—all crafted 100% plastic-free! The egg itself is a mini of our large eggs, it wears the Chocolarder motif proudly across its chest.

Founded in 2012, Chocolarder started as a passion project of former pastry chef Mike Longman. Based in Falmouth, Cornwall, they are only one of a handful of bean-to-bar chocolate makers in the UK. Using locally sourced ingredients whenever possible, they are committed to ethical and sustainable practices.

• Free from palm oil and emulsifiers
• Made in a factory that handles dairy and tree nuts 
• Product of Cornwall