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Cornish Charcuterie Duck Liver pate with beetroot and orange butter
Cornish Charcuterie Duck Liver pate with beetroot and orange butter
Regular price
£5.85
Regular price
Sale price
£5.85
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per
Taxes included.
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Cornish Charcuterie Duck Liver pate is hand crafted on their farm in North Cornwall and all their ingredients are sourced locally where possible.
Cornish Charcuterie Duck Liver pate with beetroot and orange butter. Delicious with thyme thins and a Beaujolais.
Ingredients:
Chicken liver (40.8%), Chicken meat (18.3%), Onion, Butter (MILK), Water, Port (2%) (sulphites), Maize, Starch, Yeast, Salt, Garlic, White pepper, Preservative:E250.
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