The Cornish Delicatessen
Foundation Roasters Pard seasonal blend Cornish coffee
Foundation Roasters Pard seasonal blend Cornish coffee
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Tastes like:
Strawberry, nougat, pecan, cocoa
Importer - Covoya
Region/Country – Mangochi, Malawi & Huatusco, Mexico
Farm/Producer – Single Estate, Sable Farm & Kassandra Wetmill
Variety – SL28 & Colombia, Costa Rica, Gesha, Marsellesa, Oro Azteca, Sarchimor
Altitude – 1100 - 1500 masl
Process – Washed
Malawi, along with Burundi, Zambia and Tanzania are situated in the East Africa Rift Valley - a hot spot for cash crops such as tobacco, cotton, sugar and tea. As with many other coffee producing regions, the optimal soil conditions of this volcanic region make for excellent growing potential.
With colonial incentives, initially coffee was introduced in the late 1800s as a cash crop however today, as the demand for speciality coffee rises, so too do the premiums that farmers could earn when focussing on quality over quantity. We chose this single origin coffee to blend with a solid Mexico base to give you the ultimate raspberry and white chocolate ice cream sundae topped with crumbled up biscoff and dark chocolate sauce.
The bonus ... no brainfreeze, just a super cool brew to power you up for the day ahead. A cocktail of Mexican coffee cherries, cultivated with care and attention see a clean, syrupy body fill your cup. Smallholder producers were asked to summarise their task: “we focus on what we are good at, producing excellent coffee in our traditional ways, through innovative methods which contribute to creating perfect coffee for people who appreciate it” - and boy, do we appreciate it! Gracias amigos!
About Foundation Coffee Roasters
Foundation Coffee Roasters are an independent specialty coffee roaster, good vibes provider and coffee equipment supplier based in St Ives, Cornwall. They are passionate ocean advocates and adventurers who love Cornwall.
Their mission was to create a high grade speciality coffee offering using the best possible ethical practices with minimal environmental impact. Now, after a heap of hard work and help from their legendary friends, they are finally making that dream a reality.
Sourcing Ethics
Honesty and transparency in business, coffee and in life is important. It’s why they prefer to deal with coffee farms and mills directly where possible. It means they can see where our coffee comes from, listen to the entire supply chain and ask questions, all while nurturing sustainable working relationships for the future.
Roasting Coffee
All of Foundation’s coffee beans are roasted using their Giesen W15A. Roasting up to a sack of coffee an hour, this dependable bit of kit is efficient and consistent.
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